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Amazing Benefits Of Shallots (Chota Pyaz) For Skin, Hair And Health stylecraze.com Oct 9, 2017 12:00 PM ￼ Shallots are long, thin bulbs like vegetable. They are smaller in size and grow in clusters of bulbs in the root system. The bulbs have a mild pungent taste and a distinct smell as compared to onions and garlic. This is a popular ingredient used by the chefs around the world. Besides adding flavour to your dishes, shallots have various health benefits and a high nutrient content. They’re also great for your hair and are widely used as an ingredient in hair treatment products. Shallots belong to the onion and allium family. They contain vital nutrients like vitamins B & C, calcium, iron and potassium. There are many varieties of shallots such as French Grey Shallot or Griselle Genus Allium Oschaninii, Pink Shallot or Jersey Shallot, Banana Shallot, Green shallot. Shallots are also known as ‘Chota Pyaz’ in Hindi, ‘Sambar Ullipayalu’ in Telugu, ‘Chinna Vengayam’ in Tamil, ‘Cheriya Ulli’ in Malayalam, ‘Sambar Eerulli’ in Kannada, ‘Sambara Cha Kanda’ in Marathi, ‘Gundhun’ in Bengali. Benefits of Shallots: 1. Iron: Shallots contain iron which is required for proper functioning of your red blood cells. Healthy red blood cells contain a good amount of hemoglobin that helps them transfer oxygen from the lungs to the other tissues of your body. It is also essential for your proper metabolism, brain function and to make your tissues strong. 1 cup of shallots can provide 1.9 milligrams of iron that gives 24 percent of the daily required iron intake for men and 11% for women. 2. Fiber: Shallots help in a healthy digestion. Due to its dietary fiber content, it absorbs water and fills your stomach after a meal. It slowly releases sugar in your bloodstream and helps soften the stool, thus preventing constipation. It is also useful in reducing the blood cholesterol levels, preventing many heart diseases. One cup of shallots can provide 5.1 grams of dietary fiber that is 20 percent of the daily required fiber for women and 13% for men. 3. Potassium: Shallots are a rich source of potassium. One cup of shallots can provide 534 milligrams of potassium that is 11% of your daily required intake. Potassium is useful to regulate the body’s fluid levels. It also aids in the proper functioning of nerve and muscle cells. This helps the metabolism by breaking down carbohydrates into required body fuel. Potassium helps in maintaining a healthy heart by lowering blood pressure. Deficiency of potassium can lead to cramps and weakness in the muscle. 4. Cooking with Shallots: Shallots are commonly used in cooking, hence they are cultivated extensively. They are used as a condiment in various Asian cuisines in a finely sliced or deep-fried form. Shallots are costlier than onions and are popularly used in cuisines like Malaysian and Thai. Benefits of shallots’ nutrients can be gained by adding them directly to your dish, sautéing, adding to pastas. Fresh shallots can be combined with fruits and vegetables for salsas. Add them to your salads, pizzas, sandwiches and wraps as caramelized shallots. You can also grill, roast, bake, fry, blanch, pickle or boil them. Shallots can also be substituted with onions. 5. Heart Health: One of the most spoken of health benefits of shallots is that they are excellent for the blood and help prevent heart disease. Cycloallin, an anticoagulant, is found in shallots that are useful to protect your body against heart disease. It contains allicicn that can block platelet clot formation in your blood vessels to decrease peripheral vascular diseases (PVD), coronary artery disease (CAD), and stroke. They are helpful in producing an anti-coagulant, which thins the blood to cure symptoms of cardiovascular disease, heart attack, atherosclerotic disease, and stroke. 6. Strong Immune System: Shallots can strengthen your immune system efficiently. Consume them daily to prevent and cure cold, flu and other illnesses. 7. Low in Calories: Shallots contain very less amount of calories and loads of nutrients. Calories in a shallot depend on its cooking procedure. If you’re on a diet, you can add shallots to bland foods and enjoy the delicious flavor without piling on calories. 2 tbsp shallots provide just 14 calories. There are 19 calories present in 100 grams of boiled shallots. 8. Anti-oxidants: Shallots contain more nutrition than onions. They have more anti-oxidants, minerals, vitamins and flavonoid anti-oxidants like quercetin and kemferfol. 9. Healing Power: Along with various antioxidants, shallots contain sulphur anti-oxidant compounds like diallyl trisulfide, diallyl disulfide, and allyl propyl disulfide. Shallots also have anti-viral, anti-bacterial, and anti-fungal properties. 10. Reduces Cholesterol: Allicin present in shallots can be useful to reduce cholesterol production. They inhibit HMG-coa reductase enzyme into your liver cells. 11. Lowers High Blood Pressure: Allicin in shallots is helpful in decreasing blood vessel stiffness, as they release vasodialator chemical nitric oxide (NO) that lowers the high blood pressure. 12. Anti-diabetic: Shallots contain phyto-chemical such as allium and Allyl disulphide that have anti-diabetic properties. Shallot is a useful remedy to lower blood sugar levels in diabetics. It prevents the degradation of insulin and increases the metabolism of glucose. 13. Treats Intestinal Worm: Shallots are found effective in curing and treating intestinal worms in the stomach. Shallot juice helps clear thread worms that occur in children. Grind some shallots to make a juice and drink every morning on an empty stomach. 14. Cold or Fever: Shallots are smeared on a baby’s body during cold or fever since it is a medicinal plant that can effectively cure regular cold or fever. ￼ Image: Shutterstock 15. Reduce Phlegm: Shallots are an effective remedy to dilute the phlegm that causes coughing. 16. Reduces Nervous Irritability: Shallots contain many vitamins and minerals like vitamin A, thiamin, vitamin C pyridoxine, folates, etc. Pyridoxine (B-6) present in shallots is useful to raise the GABA chemical levels in your brain to soothe nervous irritability. 17. Prevents Cancer: 100 g of fresh shallots contain 1190 IU that is 35% RDA of vitamin A. Vitamin A is an effective antioxidant that is useful in preventing lung and oral cavity cancers. Shallots are also helpful in preventing liver cancer and destroy their cells. They help the liver in eliminating toxins from your body and contain saponins that kill the cancer cells. Shallots also help reduce the chances of stomach cancer. 18. Rich in Vitamin A: Shallots are the richest source of vitamin A that is required for your good health. Vitamin A (an antioxidant) helps protect you from the harmful free radical damage. They can also be useful in maintaining membranes, prevent infections, lead to good eye health, promote healthy immune system, and for proper growth and development. 19. Low in Fat: Shallots contain very low amount of fat. Hence, they can be effectively used for low-fat diets. 20. Low in Sodium: Shallots are very low in sodium. Our body requires some amount of sodium for survival, but too much can cause high blood pressure. Many flavoring ingredients are high in sodium content, but shallots can be consumed by high blood pressure or kidney patients as a suitable alternative. 21. Flavonoids: Shallots have two sets of compounds including sulphur compounds like allyl propyl disulphide (APDS) and flavonoids like quercetin. Consume flavonoid in your daily diet to reduce the risk of cancer, heart related diseases and diabetes. They are antiviral, anti-allergenic, anti-cancer, antibacterial, and anti-inflammatory. 22. Osteoporosis: Consume shallots in your daily diet for the proper growth of the bone tissue and reduce the risk of osteoporosis by 20 %. 23. Younger Looking Skin: Shallots contain sulphur that helps in giving you younger looking skin. 24. Stomach Infection: Shallots are also advantageous in inhibiting stomach problems. Consume shallots in your regular diet to prevent your stomach from various infections. 25. Alzheimer’s Disease: Shallots help in promoting beneficial brain functions. This is proven to be effective for Alzheimer’s disease. 26. Hair Growth: Shallots are the oldest and most efficient home remedy for hair growth. They are rich in sulphur that helps in the production of collagen tissues. This is useful for the re-growth of hair. Chop shallots into small pieces and squeeze out its juice. Apply it evenly on the scalp and keep for 15 minutes. Rinse off with a mild shampoo that helps in hair growth. 27. Baldness and Hair Loss: If you suffer from bald patches you can use the following remedy: Grind pepper powder, shallot and salt into a fine pasteApply on affected areasThis is an effective way to treat bald patches. 28. Cures Scalp Infection: You can utilize shallot juice to treat scalp infections. Fungal infections damage the hair and also lead to severe hair loss. Shallots can also be useful in opening the clogged pores of your hair follicles. 29. Overcoming Dandruff: You can easily use shallot juice to cure dandruff problems. Mix shallot with lemon juice, buttermilk, and honey. Apply this mixture on your hair and leave on for 30 minutes. Rinse well with a mild anti-dandruff shampoo to cure dandruff naturally. And that is how you can use shallot for hair. 30. Insect Stings: To treat insect sting, rub the affected area with shallot juice. This will help soothe the pain. Shallots can be applied by crushing or cutting and applied on mosquitoes, bee or wasp stings. 31. Warts: Shallots can be used as a poultice. This will drop off the warts on its own. 32. Bronchitis: Mix shallot juice with honey and consume a teaspoon of this mixture thrice daily. This is an effective expectorant that can give you relief from bronchitis, influenza, cold, cough and sore throat. It is also helps liquefy the phlegm and helps in clearing them. 33. Strengthen Capillaries: Consume 5 shallots every day on an empty stomach for 14 days. This is an effective remedy to strengthen capillaries. 34. Eliminate Toxins: Fry four pieces of sliced shallots in ghee. Eat this frequently for 14 days to help your liver in eliminating toxins from the body. 35. Tooth Health: Chew shallots for 3 minutes every day in the morning. This will destroy the bacteria in your teeth. 36. Good Eyesight: The juice of shallots with its flowers promotes good eyesight. This can be used as eye drops. Shallots are rich in sulfur, cysteine, and lecithin that protect the lens of your eyes from cataract formation. Include shallots in your diet to promote good eye health. 37. Get Rid of Headache: Applying shallots on the head can give you relief from headaches. For this, you can make a poultice of shallots and apply on your head for instant relief. 38. Stimulates Hair Growth: Rub shallot juice everyday on your scalp to get rid of dandruff and promote hair growth. 39. Bruise Dressing: You can also use shallots for dressing your bruises. Burns are often dressed with shallots and salt. 40. Treat Boils: Drink shallot juice mixed in water or carrot juice. This can also be applied to the boils. Nutrition Chart of Shallots: Shallots(Allium cepa var. aggregatum), raw, Nutrition value per 100 g.(Source: USDA National Nutrient data base)PrincipleNutrient ValuePercentage of RDAEnergy72 Kcal3.6%Carbohydrates16.80 g13%Protein2.50 g5%Total Fat0.10 g0.5%Cholesterol0 mg0%VitaminsFolates34 µg9%Niacin0.200 mg1.5%Pantothenic acid0.290 mg6%Pyridoxine0.345 mg26.5%Riboflavin0.020 mg2%Thiamin0.060 mg5%Vitamin A1190 IU35%Vitamin C8 mg13%ElectrolytesSodium12 mg1%Potassium334 mg7%MineralsCalcium37 mg4%Copper0.088 mg10%Iron1.20 mg15%Magnesium21 mg5%Manganese0.292 mg13%Phosphorus60 mg8.5%Selenium1.2 µg2%Zinc0.40 mg4% Now you know that shallots are a healthy option for your overall health. So avail its numerous benefits and nutritional properties and tell us how you benefited from them!Dr. Tapan Kumar Sau5 Likes13 Answers
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Sunflowers are native to America and have been widely used for the extraction of cooking oil since ages. Sunflower oil, also known as ‘Surajmukhi tel‘ (Hindi) is a non-volatile oil extracted from the seeds of sunflowers. It is commonly used as a cooking oil as well as in cosmetic formulations due to its emollient properties. Here you will learn many benefits of sunflower oil and its nutrition value. Is sunflower oil healthy? Its nutritious composition makes it one of the healthiest oils for consumption as well as application on the skin and the hair. The main component of sunflower oil is linoleic acid. Its other components include oleic acid and palmitic acid. In addition to these, it contains lecithin, carotenoids, tocopherols and appreciable quantities of vitamins A, D and E. Image: Shutterstock Sunflower Seeds And Oil: There are basically two types of sunflower seeds – confection sunflower seeds and non-oil sunflower seeds. Confection sunflower seeds are edible and are used for the extraction of oil whereas non-oil sunflower seeds are used for feeding animals and are not suitable for human consumption. Sunflower seed oil is extracted from the black seeds as well as the entire flower. The cold pressed sunflower oil is amber in colour with a mild and pleasant taste. Refined oil is pale yellow in colour. Being extremely light with a high content of polyunsaturated fat, sunflower oil is often preferred over other oils like canola, safflower, corn and olive oils for cooking purposes. Its excellent smoothening properties and long shelf life make it ideal for cosmetic preparations. Benefits Of Sunflower Oil: The sunflower oil benefits are surplus. Let’s have a look at its amazing benefits of refined sunflower oil for skin, hair and health: Health Benefits Of Sunflower Oil: Image: Shutterstock Sunflower oil has a large number of benefits that help in keeping the body healthy and strong. Though it is included in the list of high fat items, it is gaining popularity as a cooking oil due to its wide variety of health-enhancing nutrients. The perfect balance of monounsaturated and polyunsaturated fats makes it perfect for reducing the levels of bad cholesterol. Thus, more and more people are incorporating it in their diet. Some of the benefits of sunflower oil for health are given below. 1. Cardiovascular Benefits: Sunflower oil is rich in Vitamin E and low in saturated fat. Besides, it is rich in certain phytochemicals like choline and phenolic acid that are beneficial for your heart. It also contains monounsaturated and polyunsaturated fats along with vitamins that makes it one of the healthiest oils for consumption. High oleic sunflower oils contain 80% or more monounsaturated fats. Thus, sunflower oil helps in lowering cardiovascular diseases and chance of heart attack. 2. Prevents Arthritis: Sunflower oil is the ultimate solution for those having worries about developing arthritis. Sunflower oil helps in the prevention of rheumatoid arthritis. 3. Prevention of Asthma And Colon Cancer: Sunflower oil contains more Vitamin E than any other cooking oil. Thus, incorporating this oil in your diet provides you protection against asthma and colon cancer. 4. Prevention Of Other Cancers: The carotenoids found in sunflower oil help in the prevention of uterine, lung and skin cancers. In addition, they provide a good source of Vitamin A and aid in preventing cataracts. 5. Lowers Cholesterol: The saturated fats found in other oils are difficult to break down completely during metabolism. Consequently, they are carried to different parts of the body by the blood and get deposited, thus increasing the LDL cholesterol (bad cholesterol) levels. This causes health problems like embolism, atherosclerosis, joint pains and birth defects. Sunflower oil is rich in monounsaturated and polyunsaturated fats which provide energy besides maintaining an ideal LDL/HDL (good cholesterol) ratio in the body. Sunflower oil also contains lecithin which helps in lowering cholesterol level . This is because it sticks to your nerve and cell linings, thus preventing fat and cholesterol from sticking to the cell. 6. Fights Free Radicals: Sunflower oil acts as an antioxidant as it is rich in Vitamin E or tocopherols that help in neutralizing the cancer-causing free radicals. The free radicals damage the cells and the immune system. 7. Repairs The Body: Sunflower oil also contains proteins, which are vital for building and repairing tissues and the production of hormones and enzymes. Our body requires high amounts of proteins. Since the body does not store proteins, they have to be consumed, and sunflower oil fulfils this requirement. 8. Prevention Of Infant Infection: Sunflower oil is useful in reducing the risk of infection in pre-term infants having low birth weight. The infants are more likely to suffer from infections because of underdeveloped immune system and organs such as the skin. Sunflower oil acts as a protective barrier and prevents such infection. 9. Healthy Nervous System: The Vitamin B content of sunflower oil promotes a healthy nervous system, proper digestion and is a great source of energy. 10. Reduction Of Cardiac Problems: Sunflower oil contains selenium that is beneficial in reducing the risk of cardiac problems and hepatic degradation. A high level of selenium in your blood is also instrumental in reducing the risk of lung and skin cancers. Other Benefits: Folate or folic acid found in sunflower oil helps in the manufacture of new cells. Magnesium prevents muscle cramps whereas tryptophan relaxes the brain and promotes sleep by aiding in the production of the neurotransmitter, serotonin. Skin Benefits Of Sunflower Oil: Sunflower oil is a natural and healthy way of maintaining a great skin, thanks to its calming and emollient (moisturizing) properties. Being rich in nutrients and antioxidants, it is widely used for medicinal and cosmetic purposes and is found to be effective against acne, eczema, inflammation, general redness and irritation of the skin. Some of the benefits of sunflower oil for the skin are as follows. Image: Shutterstock [ Read: Taxus Tree ] 11. Effective Moisturizing Agent: Due to its emollient properties, sunflower oil helps the skin retain its moisture. Using sunflower oil as a lotion on the skin of pre-term infants acts as a protective barrier and massaging them with this oil helps in reducing skin infection by nearly 14 percent. Hence, sunflower oil can be used in their daily skincare. 12. Improves Skin Health: Sunflower oil is extremely high in Vitamin E in comparison to other skincare products like almond oil or shea butter. Vitamin E is essential for preventing damage to the skin cells by the ultraviolet light or UVA from the sun. Vitamin E improves the appearance and health of your skin by preventing scarring and smoothing of existing wrinkles. 13. Sunflower Oil For Acne: Sunflower oil is also rich in vitamins A, C and D and healthy carotenoids and waxes which form a protective barrier on the skin. Thus, this oil is effective in the treatment of acne. Being exceptionally light and non-greasy, it gets absorbed into the skin easily, without clogging or blocking the pores. Its range of vitamins and fatty acids act as antioxidants to regenerate the skin cells and help the skin get rid of acne causing bacteria. 14. Rich in Beta-Carotene: Beta-carotene is a richly pigmented, fat-soluble compound that can be converted into Vitamin A and its antioxidant properties are beneficial for the appearance of your health and skin. Sunflower oil is an excellent source of beta-carotene. Consumption of this compound makes your skin less sensitive to the sun. The antioxidants in it neutralize the free radicals that penetrate your skin, causing sunburn and other types of sun damage such as skin cancer . 15. Reduces Premature Signs Of Aging: The antioxidant properties of sunflower oil help in preventing premature signs of aging. The exposure to free radicals and sunlight increases the rate of aging of skin , causing the occurrence of wrinkles and fine lines at an early age. The antioxidants in sunflower oil lower the risk of developing premature signs of aging. 16. Treats Dry Skin: Being naturally emollient, sunflower oil improves your skin’s moisture retention capacity and is beneficial for individuals with dry, dehydrated or sensitive skin. A mixture of sunflower and castor oil is effective in making your skin supple and removing dead cells and impurities. This mixture can be used as a cleanser and there is no need to use a moisturizer as the oils contain fatty acids and vitamins to moisturize your skin . 17. Treats Skin Conditions: Sunflower seed oil is an oil of a fine quality as it is light in texture and extremely suitable for eye and skin care. It is suitable for normal to dry skin and is increasingly used in aromatherapy because of its mild scent and light texture. It is used in skin products and creates a soft feel on the skin. Hair Benefits Of Sunflower Oil: Just like the skin, sunflower oil has a moisturizing effect on your hair as well. A wide array of nutrients and antioxidants together with essential fatty acids make it extremely beneficial for your hair. Following are the benefits of sunflower oil for hair. 18. Controls Frizzy Hair: Due to its light texture and mild flavor, sunflower oil softens the hair and adds a delightful sheen to it. Sunflower seed oil helps to control frizz, tackles dryness and damage and makes your hair manageable. This versatile oil maintains your hair’s luster and texture and can be used as a natural conditioner. Sunflower oil can be applied and massaged on your scalp before a bath once a week for maximum benefits. 19. Conditions Hair: Being extremely light, sunflower oil helps in conditioning greasy hair. It nourishes the hair and prevents breakage. 20. Prevents Thinning Of Hair: Sunflower oil is an important source of gamma alpha linolenic acid (GLA) which helps in preventing thinning of hair. It is effective in the treatment of hair-loss , baldness and alopecia areata, characterized by round patches of lost hair. Sunflower Oil Nutrition Data: Sunflower seed oil is considered as one of the healthiest oils due to its variety of health-enhancing nutrients. This oil is rich in vitamins E, B1, B5, B6 and C in addition to minerals like copper, phosphorus, zinc and magnesium. Folate, potassium, calcium, riboflavin, iron and niacin found in sunflower seed oil make it an extremely healthy choice with several health benefits. SUNFLOWER OIL, HIGH OLEIC (70% AND OVER) NUTRITIONAL VALUE PER 100 G (3.5 OZ) Energy 3,699 kJ (884 kcal) Carbohydrates 0 g Fat 100 g – saturated 9.748 g – monounsaturated 83.594 g -polyunsaturated 3.798 g Protein 0 g Vitamin E 41.08 mg (274%) Vitamin K 5.4 μg (5%) SUNFLOWER OIL, STANDARD NUTRITIONAL VALUE PER 100 G (3.5 OZ) Energy 3,699 kJ (884 kcal) Carbohydrates 0 g Fat 100 g – saturated 10.3 g – monounsaturated 19.5 g – polyunsaturated 65.7 g Protein 0 g Vitamin E 41.08 mg (274%) Vitamin K 5.4 μg (5%) SUNFLOWER OIL (NUSUN), MID OLEIC NUTRITIONAL VALUE PER 100 G (3.5 OZ) Energy 3,699 kJ (884 kcal) Carbohydrates 0 g Fat 100 g – saturated 9.009 g – monounsaturated 57.344 g – polyunsaturated 28.962 g Protein 0 g Vitamin E 41.08 mg (274%) Vitamin K 5.4 μg (5%) Percentages are relative to US recommendations for adults. There are basically three varieties of sunflower oil with different combinations of fatty acids. These are linoleic, high oleic and NuSun. The difference in the three varieties can be attributed to the different percentages of monounsaturated, polyunsaturated and saturated fats. All of these are low in saturated fats and thus, extremely nutritious. The nutritional profile of sunflower oil is explained below. Fats: Sunflower oil is low in saturated fats and high in healthier, unsaturated fats. Linoleic sunflower oil has a high content of polyunsaturated fats, particularly omega-6 fatty acids that are involved in processes such as building strong hair and healing wounds. High oleic sunflower oil mostly comprises of monounsaturated fat omega-9 that is helpful for preserving memory, preventing cancer and reducing the blood pressure. NuSun, being a combination of oleic and linoleic oils, can withstand extremely high cooking temperatures and does not form trans-fats. Low Cholesterol: Studies have proved that the consumption of sunflower oil can result in lower levels of bad LDL cholesterol and thus, provides protection from heart sunflower oil benefitsdisease. Thus, it can be used as a substitute for saturated fats for reducing unhealthy cholesterol levels. Antioxidants And Phytochemicals: Antioxidants and phytochemicals provide protection against diseases by fighting the free radicals. Sunflower oil comprises of a variety of antioxidants and phytochemicals such as Vitamin E, betaine, phenolic acid, choline arginine and lignans. These have the capability to fight against cancers , boost memory and promote cardiovascular health. High levels of antioxidants and phytochemicals make sunflower oil an excellent option for boosting the nutrient content of foods that are cooked or baked in it. Due to its wide range of benefits for health, skin and hair, sunflower oil is considered as one of the healthiest oils and is generally preferred over other heavier oils like coconut, almond, safflower and olive oils. However, to reap its benefits, it is advisable to consume it in small quantities as it has some associated side effects. Consuming high quantities of this oil might increase insulin or blood sugar and increase the risk of developing atherosclerosis (hardening of arteries) in people with type 2 diabetes. Due to its high content of omega-6 fatty acids, excess consumption is likely to cause breast and prostate cancer in post-menopausal women. Therefore, appropriate dose of this oil should be taken after considering factors such as age, health and other conditions. It is advisable to consult a physician before using such natural products. Hope you liked the article on benefits of sunflower oil.Dr. Tapan Kumar Sau3 Likes8 Answers
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Surprising Health Benefits Of Horse Gram (Kulthi) fashionlady.in Aug 18, 2017 5:57 PM ￼ Horse gram is a miracle super food and the food is widely consumed as a staple diet in the southern parts of India. Horse gram is rich in nutrients and have plenty of minerals too- phosphorus, calcium, protein and iron. Hence it is known to be very beneficial for human health, as much as it is useful for animal health too. What is Horse Gram or Kulthi? Scientifically called Macrotyloma uniflorum, horse gram according to the USDA says that the dark brown lentil which is flat and round in shape is known to bring us humans a lot of therapeutic properties. And this is exactly what we are going to talk about today. So please read on and be well informed. Learn about the benefits of horse gram, what it gives the body, the side effects and more. Take a look! Names in different languages VernacularBengaliKulthi, Kulttho-kalai. KutthiKannadaHurali/ Hurule.EnglishMadras horse-gram,HindiKulthiMaithaliMuthenifSanskritRahitha, Culutu,GujaratiMarathi Kulitha, KulthaPanjabRarat, 聽BotangKumaun Himalaya and GadhwalGahethTamilKolluTeluguWalawalli, Ulava, vulavalu.Marathikulitha, hulageArabHabulakultaKonkaniKulithu Nutritional Value of Horse Gram Here is the nutritional fact for 100 gm of this legume: NutrientsAmountsEnergy321聽 EcalsMoisture12 gmProtein22 gmFat0 gmMineral3 gmFiber5 gmCarbohydrates57 gmCalcium287 mgPhosphorous311 mgIron7 mg Here is what the esteemed NCBI research organization has to say about horse gram nutrition benefits: “Horse gram is an underutilized pulse crop grown in wide range of adverse climatic conditions. It occupies an important place in human nutrition and has rich source of protein, minerals, and vitamins. Besides nutritional importance, it has been linked to reduced risk of various diseases due to presence of non-nutritive bioactive substances. These bioactive substances such as phytic acid, phenolic acid, fiber, enzymatic/proteinase inhibitors have significant metabolic and/or physiological effects. The importance of horse gram was well recognized by the folk/alternative/traditional medicine as a potential therapeutic agent to treat kidney stones, urinary diseases, piles, common cold, throat infection, fever etc. The inception of nutraceutical concept and increasing health consciousness the demand of nutraceutical and functional food is increased. In recent years, isolation and utilization of potential antioxidants from legumes including horse gram are increased as it decreases the risk of intestinal diseases, diabetes, coronary heart disease, prevention of dental caries etc. Keeping in view the increasing demand of food having nutraceutical values, the present review ascribed with recent scientific knowledge towards the possibilities of exploring the horse gram, as a source of food and nutraceuticals compounds.” Now let us take a very good look and learn more about the benefits of horse gram for our overall health! Horse Gram Benefits: 1. Common Cold and fever Common cold and fevers happen to us when the body’s immunity system is attacked and when the viruses house themselves in our bodies. For this, the ancient scholars of ayurveda have recommended the consumption of horse gram when you have fever, coughs and cold, bronchial problems and asthma too. Horse gram should be consumed as soups, which helps relieve the congestion and makes the nasal tracts open up by allowing the mucus membranes to soften up and melt. This helps with easy breathing since the required nutrients are boosting the metabolism of the body and the immunity too. 2. Digestion After a hearty meal, should you feel acidic or don’t feel easy on the stomach within minutes to an hour or more; chances are you are suffering from indigestion pangs. This can lead to issues such as GERD and acid reflux, and this is what can make you feel uncomfortable too. This is why, horse gram is recommended to be had the first thing in the morning on an empty stomach. This helps stimulate the digestive tract and makes digestion an easy affair. 3. Weight Loss In Ayurveda it is said, if one consumes horse gram every day, weight loss happens for sure. This is only when you consume horse gram in powder form, and to this shall be added a dash of cumin seeds. The two should be mixed in a glass of water and drunk twice a day on an empty stomach at your own ease. Some prefer not to have horse gram for weight loss in this form, which is fine. In such cases, the legume can be had soaked and raw, or mixed with pepper and bengal gram to form a crunchy salad and eaten. ￼ 4. Diabetes According to sources from THE HINDU, a leading national daily, “Scientists from the Indian Institute of Chemical Technology have found that unprocessed raw horse gram seeds not only possess anti-hyperglycemic properties but also have qualities which reduce insulin resistance.” . This is possible since horse gram has the power to exhibit ways to combat the formation of hyperglycemic properties in the body. In turn, horse gram helps bring down insulin resistance in the body too. Blood glucose levels are brought down and controlled, and it can help reduce the carb digestion rates as well, in turn bringing down the levels of blood glucose too. This is why it is used as a super food to treat type 2 diabetes in most cases. 5. Asthma and Bronchitis The esteemed researchers at NCBI say “After critical assessment of nutritional and therapeutic aspect of horse gram, it can now be concluded that-it is a rich source of nutrient and antinutrient content. The nutritional value of horse gram is comparable with other pulse crop. Horse gram has high levels of antioxidant and radical scavenging activities in addition to their traditional role of providing proteins and carbohydrates. It has rich source of various natural bioactive substances such as phytic acid, fiber, phenolic acid etc. These bioactive substances have immense potential for curing varieties of diseases such as common cold, throat infection, fever, urinary stones, asthma, bronchitis, leucoderma, etc. BBIs, the proteinase inhibitors have been identified to treat anti-inflammatory, obesity and several degenerative and autoimmune diseases. However, there is a dearth of information on the specific health beneficial components in this lesser known legume. Thus, considering its immense potential as health benefit it needs to exploit as a source of nutraceutical and food industries.” 6. Menstrual Disturbances Menses problems are very harrowing, and unless one has them, one would not know how painful and energy draining it can be. Once again, you can either have the soup of horse gram for relief or have salads which would have horse gram in them, which helps bring down the levels of irritation associated with menstrual disturbances. When you have irregular menstrual cycles or excessive bleeding, it is the high iron content in horse gram which will help maintain the levels of hemoglobin in the body. This is why, holistic experts recommend horse gram to women with menses issues. 7. Leucorrhea Women suffering from Leucorrhea have a tough time managing their sanitation needs. Leucorrhea is known to be a common and a normal discharge from the vagina. It can have a change in its consistency or color, and often is associated with pains, infection and inflammation around the cervix and the vagina too. This happens when there is an irritation to the lining of the membrane, and the discharge can be foul smelling or thick, with a quantity increase when puberty hits or when sexual arousal is at its peak. Ayurveda opines, one should soak a handful of horse gram overnight in a bowl of water, and boil it the next day. This water should be consumed thrice a day to treat symptoms of leucorrhea. ￼ 8. Constipation If you have been sitting on the pot for too long and have no luck in releasing the bowels each morning, you are then a victim of constipation. Constipation can be caused because of a lack of fibre in the diet, lack of water intake, lack of minerals and also due to a unhealthy lifestyle, stress and many more reasons. This happens when the intestines and the stomach lining just above the duedoneum are not in a position to expand and contract normally for the waste matter to get released. Since horse gram has powerful nutrients in it and also has plenty of fibre too, it can help combat the problems of constipation. Horse gram in such cases should be pre-soaked and eaten as a salad embellishment in raw form. 9. Kidney stones Sources say, the consumption of horse gram on a daily basis can actually help bring down the occurrence of kidney stones or remove the same from the body too. Kidney stones are basically a concotion of a compound known as calcium oxalate. And horse gram can actually get kidney stones removed overnight. This is because, horse gram is rich in iron and has a high content of polyphenols in it as well. In addition to that, the antioxidant levels are high in kidney stones too. What one needs to do is to soak a cup of horse gram in a bowl of water and to consume it raw the next morning. Doing this for a week it seems shows good results. 10. Urinary Discharge Women suffering from urinary discharge can suffer from embarrassment too. This is especially when urinary discharge is thick, inconsistent at times, foul smelling and continuous in some cases. There could be pains, infection and inflammation around the cervix and the vagina too. This happens when there is an irritation to the lining of the membrane, and the discharge can be foul smelling or thick, with a quantity increase when puberty hits or when sexual arousal is at its peak. Ayurveda opines, one should soak a handful of horse gram overnight in a bowl of water, and boil it the next day. This water should be consumed thrice a day to treat symptoms of the same. 11. Ulcers In Ayurveda, it is said horse gram can be very beneficial in treating various forms of ulcers, but NOT GASTRIC ULCERS. There are lipids in horse gram that come in very handy when the legume is consumed by those that suffer from peptic and mouth ulcers. Research and studies on the same have been done on rats and the animals have healed, and the same have been done on humans too and the results were positive. Even in ayurveda, it is shown that mashed horse gram when consumed twice a day releases the lipids much needed for the body to heal itself from the ulcers. 12. Piles Piles happen when the veins in the rectum swell up and turn inflamed or painful. Instead of rushing to the pharmacy for medication and treatment, holistic experts suggest the use of horse gram. Soak a cup of horse gram overnight and consume the water the next day, and eat the horse gram raw as a salad embellishment too. The roughage in it along with the fibre helps treat piles. 13. Diarrhea Since horse gram has plenty of fibre in it, it helps with digestion and soaking up excess fluids from the intestine and the stomach. This brings down the occurrence of diarrhea and loose motion, and allows normal bowel movements to happen. One should have a handful of pre-soaked horse gram legumes early each morning, which stimulates the digestive system to work better. ￼ 14. Hemorrhage and Hemorrhoids NO INFORMATION AVAILABLE ON HOW IT WORKS 15. Skin Rashes and Boils Horse gram can be used very well as a topical face pack to treat rashes, boils and disorders of the skin to some extent as well. This is because it is antimicrobial and antibacterial, and has plenty of antioxidants in it along with minerals to nourish, replicate the healthy lipid layers of the skin and more. Crush a handful of pre-soaked seeds overnight, and apply it as a face pack the next day. Wait for half an hour and gently wash off with cold water. This would help exfoliate the dirt, grime, dead skin cells and also provide collagen boost to the skin and protect the skin from further harm and free radical attacks. 16. Cholesterol Horse gram helps bring down the levels of LDL or bad cholesterol in the bloodstream, says medical research studies. The bad cholesterol levels that have been stuck in the veins would be eliminated when horse gram is consumed, thanks to the levels of lipids in it that work its magic. One should consume a handful of pre-soaked horse gram seeds twice a day on an empty stomach, so that the lipid levels work at their best and cleanse the veins off the bad cholesterol levels or the LDL levels in the blood. 17. Conjunctivitis You can use rose water to wash your eyes with when you suffer from conjunctivitis, or what you could do is to pre-soak a handful of horse gram seeds overnight. The next morning, strain the seeds and use the water to wash your eyes with it. The antioxidant levels in the water would help combat the infection and keep the eyes soothed and calm, sans the irritation. Thrice a day the water should be used to wash the eyes with. ￼ Now that you know how horse gram has multiple benefits for the various needs of our body, let’s learn about how to use the same. Take a look! How to use Horse gram? When using horsegram, always remember that the legume can be heat producing for the body and that is why holistic experts ask you to have it with buttermilk or cumin seeds, so that the heat of the body can be balanced. You can consume horse gram twice a day, either by powdering the roasted seeds or by consuming the same as soup or with buttermilk. There are many tasty recipes for you to indulge in with horse gram, and they also bring in the benefits desired too. For soups Ingredients A cup of horse gram seedsSome curry leavesA green chill and a red chilliCooking oil and tamarind paste Preparation Pre-soak the seeds overnightNext morning cook until the seeds are softRemove the cooked seeds and cool offGrind seeds into pasteIn a pan heat the oil and the rest of the condimentsAdd tamarind paste and fryAdd a cup of waterAdd the paste of horsegram seedsStir for twenty minutes until a thick soup is formedGarnish with basil and coriander leaves and serve hot ￼ If you want to powder it Ingredients A cup of horse gram seedsTen red dry chilliesA teaspoon of cumin, black pepper seeds eachFour tablespoons of tur dal and urad dalA teaspoon of salt Preparation Dry and roast the seeds and keep asideDry and roast the dals until the color of the two changesDry roast the remaining spicesGrind everything together to form a powderAdd the salt and grind again until a coarse powder is formedStore in airtight container. ￼ If you like curries Ingredients Half a cup of pre-soaked horse gram seedsHalf a teaspoon each of coriander powder, black pepper, cumin and red chilli seeds each.A pinch of asafoetidaA tablespoon of coconut powderA small onion choppedHalf a teaspoon each of tamarind juice, mustard seeds, gheeCurry leaves and salt as per taste Preparation Dry roast all the dry ingredients on low flameAdd the onions and coconut powder and dry roast againAdd a little water and make a smooth pasteAdd the horse gram seeds and cook in itTamper the curry with tamarind juice and mustard seedsAdd salt and curry leavesGarnish with coriander and serve hot ￼ If you like porridge Ingredients Half a cup of horse gram seedsHalf a cup of moong dalGarlic pods to tasteCoconut powder to tasteSalt to taste Preparation Dry roast the coconut powder, moong dal and horse gram seeds.Remove from flame and dry grind to a coarse powderPlace the powder in a pressure cooker and add waterAdd the garlic and curry leaves and saltCook for ten minutes on pressureGarnish with coriander and serve hot ￼ Spicy water Spicy water is best for coughs, colds and fevers and bronchial issues too. What you need to do is to dry roast the seeds and add salt and asafetida to it. Dry grind them all and make a powder. Store it in a container and mix a teaspoon of it with warm water to drink twice a day. It helps with coughs and colds. If you want to lose weight, have it with buttermilk and cumin seeds twice a day too. We thus gave you ways on how to use horse gram the easiest way at home. Now let’s take a look at the side effects and who should not have horsegram seeds at all. Please read on and be well-informed. Side Effects and Risk Factors Please note, consuming horse gram is good and has benefits for the body, but there are side-effects to be wary about. Here we list some of them for your perusal and information. If you suffer from gastric ulcers and hyperacidity, you should not consume horse gram seeds since it would worsen the conditionHorse gram seeds according to ayurveda can worsen cases of bleeding problems. If you suffer from heavy periods, consult your doctor first and then consume horse gram seeds.If you suffer from a case of gout, horse gram is to be avoided as well. Ayurveda says it harms the rakta dhatu cycle.If you consume medication for anemia, horse gram should be avoided since it is a contra indicationFor liver issues and excess bile production issues, you should not consume horse gramExpectant mothers are asked to stay away from horse gram tooIf you have plethora and TB, you should not have horse gram as well These were the reasons why we asked you to be wary about horse gram consumption. Now let’s get more tips on horse gram benefits and consumption to make it easier to understand. Tips If you have localized swelling, the paste of horse gram can be used for relief. It is this paste that stimulates the cells and helps with sweating, by opening the pores of the skin and pushing the toxins out through it.To get relief from hiccups, burn a few horse gram seeds and inhale the smoke. It gives relief in a jiffyTo treat renal calculi, use the powder of horse gram seeds everyday. Consult a holistic expert on the dosage as per your body type for the same.To treat intestinal worms and piles or constipation too, horse gram seeds should be pasted and eatenBoil horse gram in water and drink the water, to bring down fever, coughs and coldsPaste boiled horse gram seeds and pepper and eat it, to bring down cough, cold and asthma problems ￼ Now we know that horse gram is a superfood quite bonafide. It is a special class of food that is nutrient dense and has a great load of antioxidants in them along with plenty of protein; the latter being more than what you would otherwise find in veggies. And since it has plenty of digestible starch in it, it is best for diabetics too, and for those that want to lose weight as well. What more do we need? We hope this mini guide on the many uses and benefits of using horse gram comes in handy. Report a problemDr. Tapan Kumar Sau5 Likes16 Answers
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23 best foods to improve women's health timesofindia.com Aug 24, 2017 12:09 PM ￼ 20 Best foods to improve women's health (Thinkstock photos/Getty Images) It is pretty clear that there exist both physiological and metabolic differences in both men and women. Considering the fact that a woman's body is different from her male counterpart, the nutritional requirements differ, especially because her body goes through the monthly menstrual cycle for most part of her life, preparing to conceive every month and then the menopausal phase. So here we have mentioned a few foods that every woman should definitely add to her diet. Green leafy vegetables: Enriched with iron content, green leafy vegetables like spinach have natural source of calcium, which are good for your bone strength. Not just this, these leafy greens are loaded with magnesium, vitamin K, vitamin C and phytonutrients that provides a package for your bone health. Whole grains: Including whole grains such as brown rice, quinoa, bran flakes and whole-grain breads increases the fibre content in your body. Another reason you should add whole-grains in your diet is that it improves the digestive problems. If your digestive system is clean, you can prevent flatulence, constipation and even colon cancer. Nuts: This delicious food is known as the powerhouse of essential vitamins, minerals and healthy fats. They are good for your bones and make your memory sharp. Almonds are loaded with bone strengthening minerals like magnesium and are a great source of calcium too. Walnuts contain excellent source of omega-3 fats, which result in preserving and strengthening bones. Pistachios are not only delicious but are high in magnesium, potassium and vitamin B6. So, eat a handful of nuts every day and improve your overall health. Eggs: Eggs provide a source of non-dairy calcium. They are enriched with vitamin D which promotes overall health. ￼ Onions: Onions have an amazing bone strengthening potential as they contain a certain type of polyphenol which boosts bone health. According to a study, eating onions once a day or more helps in improving your bone mass by 5 per cent. A study conducted on women above the age of 50 showed that those who ate onions regularly had a 20 per cent lower risk of suffering a hip fracture than those who didn't eat onions regularly. Blueberries: Want to slow down your ageing process? Then add blueberries to your diet. Blueberries contain an amazing anti-ageing property, called asanthocyanins. They also prevent memory loss, maintain blood pressure levels and improve motor skills. High in antioxidants, they fight against free radicals and wrinkles. Yoghurt: One of the oldest health boosting foods, yogurt should be eaten regularly. The 'probiotics bacteria' in yogurt helps in digestion, reduces inflammation and builds immunity. Yoghurt also has bone strengthening component - calcium and helps in reducing problems linked with irritable bowel syndrome, vaginal infections, inflammatory digestive tract disorders and stomach ulcers. Tofu and soy milk: A highly nutritious food, tofu is enriched with protein and iron. It also contains other minerals such as manganese, phosphorous and selenium which strengthen bones. You can also include soy milk in your diet as both these food items are an excellent source of non-dairy calcium. Parmesan cheese: Parmesan is a good source for calcium. And if you're watching your weight, add parmesan cheese in your diet. It is lactose-free, easy to digest and enriched with phosphate. Oats: Kickstart your day with a bowl of oats. Oats help in maintaining your cholesterol level as they are rich in soluble and insoluble fiber. Losing weight, maintaining cholesterol levels and improved digestion are some of the benefits that you get from eating oats. Tomatoes: Tomatoes help in preventing breast and cervical cancer. They promote heart health and protect against cardiovascular diseases. Milk: High in calcium, potassium, vitamin B12 and riboflavin, milk also gives you healthy bones, teeth and a glowing skin. Milk can lower the risk of breast cancer and colon cancer too. ￼ Bananas: Bananas are high in potassium which maintains the body's circulatory system. They are a great source of natural energy as they contain various vitamins, minerals and carbs. Bananas promote bowel health and relieve you from constipation. Cranberry: Cranberries contain a compound known as proanthocyanidins. This compound helps in preventing bacteria from growing in the walls of the bladder. Cranberries naturally prevent urinary tract infections and helps in promoting heart health. Broccoli: Another superfood, broccoli contains compounds that helps in preventing breast cancer. Enriched in vitamin C and A, it has low calorie content. Broccoli also have high dose of fiber, potassium calcium, and iron. Salmon: Salmon is rich in Omega-3 fatty acids. Salmon promotes the health of the membrane of each cell in the body. Eating salmon protects us against various health problems such as heart disease, stroke and rheumatoid arthritis. Apples: Apples contain quercetin - an antioxidant which helps in boosting our body's disease-fighting abilities. Apples sharpen brain and those who want to shed extra weight, should add apples in their diet as they help to satisfy your hunger. Flaxseeds: Flaxseeds are loaded with Omega-3 fatty acids and fiber. They have a disease-fighting compound called lignans and are considered as one of the best ingredients for women. They help to cut down hot flashes and lowers bad cholesterol. It also helps in fighting against breast cancer. Carrots: Carrots are a good source of complex carbs. They provide energy to muscles and potassium to control blood pressure. Enriched with vitamin A, carrots promote glowing skin, and slows down ageing. Avocados: Avocados are rich in the heart-healthy monounsaturated fatty acids, which help in reducing belly fat. Avocados are loaded with potassium, magnesium, folate, protein, and vitamins B6, E, and K. ￼ Dark chocolate: Dark chocolate has heart-protective antioxidants which helps in reducing the risk of stroke and heart disease. It is also loaded with bone strengthening compounds like magnesium, manganese, copper, zinc and phosphorus. Dark chocolate helps in hydrating your skin, lowers blood pressure and boosts your memory. Green tea: Green tea helps in fight cancer and heart diseases. It also prevents dementia, diabetes and stroke. Keeping your body well-hydrated, it helps fight fatigue. Water: Keeping metabolic processes in our body intact, water is an essential component of our daily diet. Water helps in improving energy, removes toxins from the body and keeps the skin radiant and healthy. So drink at least 8-10 glasses a day and keep your digestion system intact. Report a problem ￼45￼dislikDr. Tapan Kumar Sau4 Likes9 Answers
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A 23 year boy with complaints of ulcers on tongue and cheek with crack on tongue. with ragged edjes since his childhood.Also had no appetite on morning since 6 Years. foul odour from mouth occasionally present. no family history of suchlike tongue. no bad habits and addiction. thermally chilly patient. desire spicy foods. diagnosis and treatment pleaseDr. Hari Krishnan3 Likes37 Answers